Bera by Martín Berasategui — Restaurant Review in Barcelona
A contemporary neighbourhood restaurant with Basque leanings — pintxos at the bar, serious main courses in the dining room, and a wine list that champions Txakoli, Rioja and the great whites of the Basque Country.
Strong on Basque and Navarran wines; the Txakoli selection by the glass is the best in Barcelona.
€35–55pp. The bar pintxos represent exceptional value.